Bright, saturated ruby-red. Aromas of blackberry, black pepper and lead pencil. Juicy, oaky and intensely flavored; still a bit closed and dry in the middle, with rather firm acidity. Currently hiding its personality and texture. Perhaps best today on the brisk, persistent finish.
Full red-ruby. Liqueur-like aromas of red cherry, cassis, violet and mint. Fleshy, suave and sweet; an attractive, fruit-driven wine with firm acids, smooth tannins and very good length. Finishes with a hint of roasted nuts.
Good deep red-ruby. Superripe aromas of raspberry, cherry, black pepper and woodsmoke. Very concentrated, fresh and delineated; a firmly shaped wine with lovely balance and restraint. Finishes spicy, peppery and quite long. Wears its 14.5% alcohol gracefully.